October 18, 2010

On the Menu...

... 
  • Potato Samosas
  • Mint Chutney
  • Apple/Onion Chutney
  • Whole-Wheat Chipatis
  • Morocco's Finest Channa Masala
Some of this deliciousness was missing some key spices (specifically cardamom, caraway, and nutmeg), but we gobbled it all up anyway and later rolled around on the floor like bloated roly-polys. Basmati rice would've been nice, but I'm not willing to cough up 75MAD for a half-kilo.



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